Sunday, October 23, 2011

Bob, on how to eat French Silk Pie 4/26/2008

Bob:  I wish I could pull it out and show you.

This is to Jenny in reference to what his French Silk pie looks like after he has "fused" the chocolate swirls to the crust that is left in his mouth after he has "sucked off" all the silk and whipped cream.  He explains his procedure with great passion and desire to educate the ignorant on proper pie eating for prolonged pleasure.  He takes all of this very serious.  His nut eating procedure takes a close second in entertainment value.

Bob "fusing."

This is then followed by a 10 minute argument about who gets to pay the bill.  Bob wins.

Most awesome thing that happened on this day:  I talked Jenny and Renee into going to Colorado with me!!!  Yippee!!

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The upcoming trip to Colorado began our sister-trip tradition.  We have spent a week together every year in a new place since.  I recommend a tradition like this for everyone.  There will be plenty of entries about those trips comming soon to a blog near you.